In KL’s fast-paced corporate scene, lunch is rarely just about food. It often doubles as an opportunity to build relationships, close deals, or simply enjoy a break. Several of the city’s top restaurants and hotels have curated business lunches designed with those professionals in mind. From Michelin-acclaimed luxury at The Brasserie and Cilantro, to heritage-driven menus at ATAS and Shang Palace, and even casual settings at Blackbyrd and Nizza, these dining destinations combine culinary artistry with efficiency, offering both indulgence and practicality.
Here’s a guide to the best venues to transform your lunch break into a dining ritual, designed to linger long after the final handshake.
Shang Palace, Shangri-La Kuala Lumpur
At Shang Palace, Cantonese dining takes centre stage with a five-course business set lunch curated by Chef Keith Yeap. Each plate of the Dim Sum Trio marries timeless flavours with contemporary finesse, offering nourishing dishes such as truffle rainbow shrimp dumplings, double-boiled chicken with ginger and black fungus, and goji berry soup. With plush interiors and discreet service, this restaurant is designed for discerning executives looking to have important conversations, forge meaningful connections, and make lasting impressions with key clients.
Now till 29 August 2025.
Address: Level 1, Shang Palace, 11, Jalan Sultan Ismail, Kuala Lumpur, 50250 Kuala Lumpur
Operating Hours: 11:30 am to 2:30 pm, every weekday
Price: RM120 nett per person
ATAS, The RuMa Hotel and Residences
ATAS returns to its roots with a two-course set menu that celebrates Malaysian culinary heritage, crafted under the vision of Chef Suhalmi Tasir. His approach blends traditional flavours with modern presentation, paying homage to the nation’s rich culture. Signature dishes include kerabu mangga and nasi daging rebus, as well as indulgent desserts like nangka crème brûlée and onde-onde ice cream. Alongside à la carte options, this executive set lunch embodies Malaysia’s gastronomic soul for professionals seeking to impress with authentic local delicacies.
Address: ATAS, The RuMa Hotel and Residences, 7, Jalan Kia Peng, 50450 Kuala Lumpur
Operating Hours: 12 pm to 2:30 pm, Monday to Saturday
Price: RM78 per person
The Brasserie, The St. Regis Kuala Lumpur
For a more Western-inspired business lunch, The Brasserie offers a menu designed to impress without being overwhelming. The menu begins with classic starters such as tomato salad, prawn cocktail, or mushroom and truffle soup, before moving to mains that showcase the best of the grill. Diners can indulge in perfectly cooked cuts, from Angus ribeye steak to Australian rack of lamb, or opt for chicken breast or Norwegian salmon. Each dish comes with sides like truffle mashed potatoes or grilled vegetables, and sauces ranging from béarnaise to lemon butter.
Now till 1 November 2025.
Address: Level 2, The Brasserie, No. 6, Jalan Stesen Sentral 2, Kuala Lumpur Sentral, 50470 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, every weekday
Price: RM128 nett per person for two courses | RM168 nett per person for three courses
Nizza, Sofitel Kuala Lumpur Damansara
Nizza transforms the midday meal into an Italian feast, where business lunches take on a Mediterranean flair. The menu opens with antipasti, such as Black Angus carpaccio with truffle mascarpone or soup of the day served with black truffle crostini. For mains, choose between slow-braised Wagyu beef cheek or chicken supreme with smoked polenta. Vegetarians may gravitate towards the baked eggplant parmigiana with heirloom tomato and basil. To end, diners can indulge in Italian cheeses or sweet finishes, such as tiramisu, gelato, or tableside cannoli.
Address: Level 3, Sofitel Kuala Lumpur Damansara, No. 6, Jalan Damanlela, Bukit Damansara, 50490 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, every weekday (except Tuesday and Sunday)
Price: RM68+ for two courses | RM88+ for three courses
Blackbyrd KL
Perched high above in the city’s skyline, Blackbyrd is as much about the atmosphere as it is about the food. The restaurant complements the scenery with a versatile weekday set lunch spanning international comfort dishes, such as sun-dried tomato linguine and fish and chips, to local favourites like mie goreng Bali and nasi goreng petai. Each set comes with a complimentary Coke, Sprite, or iced lemon tea. Whether it’s a catch-up with colleagues or a working lunch with clients, this spot offers a casual yet satisfying experience high above the KL buzz.
Address: Level 50, Naza Tower, 10 Persiaran KLCC, 50450 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, every weekday
Price: RM25.90++
TBC Restaurant
At TBC, the business lunch set is crafted with modern European flavours and a contemporary twist. The meal opens with sourdough and homemade truffle butter, followed by crispy grilled romaine dressed in gochujang anchovy, parmesan, furikake, and daikon. A dehydrated mushroom broth adds an earthy depth before guests move on to their choice of mains—be it pan-grilled chicken breast with ratatouille and potato purée or panko-fried perch with Nam Jim sauce. To finish, macarons and a mini chocolate tart are served as dessert with coffee or tea.
Address: 125, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur
Operating Hours: 12 pm to 2:30 pm, Thursday and Friday
Price: RM98 per person for five courses
BarKar Restaurant
BarKar puts fire at the heart of its weekday dining experience with an express lunch showcasing bold, smoke-kissed flavours. The set begins with appetisers such as ichiyaboshi chicken wings or baby scallop with asam cold soup, followed by mains like grilled fish in rendang cream sauce or lamb sausage in gulai sauce. A refreshing ice cream of the day closes off the meal. Beyond the set, the broader lunch menu highlights the restaurant’s flame-forward approach—think claypot Wagyu char siew rice and grilled squid with sambal mayo, all echoing its Malaysian roots.
Address: No. 199, Suite G-06, Ground Floor, G Tower, Jalan Tun Razak, 50450 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, Tuesday to Friday.
Price: RM108++
Soleil Restaurant & Wine Bar
Soleil brings European cuisine to your lunch hour with a set menu that provides the kind of clarity busy afternoons demand from the midday crowd. The opening plates are refined yet comforting, including a light tomato and avocado salad or a warm spinach and cauliflower soup. Mains showcase both finesse and variety, from the rustic bouillabaisse to the elegant seared marble goby. Meat lovers will find satisfaction in the steak frites, with an option to upgrade to tenderloin. Dessert adds a local flourish to the burnt cheesecake served with durian ice cream.
Address: Lot L2-13A & L2-15, 2nd Floor, DC Mal, Plaza DC, 6, Jalan Damanlela, Pusat Bandar Damansara, Damansara City, 50490 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, every weekday
Price: RM90 for two courses | RM110 for three courses
Cilantro Restaurant & Wine Bar
If there’s one venue where dining becomes an event, it’s Cilantro. Known for its Michelin acclaim, the executive set is a once-a-week affair designed for true connoisseurs. The menu changes weekly, but typically features seafood starters, seasonal meats, and elegant desserts that showcase the kitchen’s finesse. With a balance of French technique and Japanese influence, every plate is crafted with precision and artistry. More than just a meal, this Friday tradition transforms lunch into a sophisticated ritual, perfect for leaving a lasting impression.
Address: MiCasa All Suite Hotel, 368-B, Jalan Tun Razak, 50400 Kuala Lumpur
Operating Hours: 12 pm to 2:30 pm, Friday
Price: RM248 nett per person
Hokkaido Table, TRX
For professionals seeking something approachable yet elevated, Hokkaido Table at TRX provides a Japanese-Italian business lunch that is value-driven. Each set begins with the soup of the day, paired with a choice of main course that spans from chicken teriyaki with roasted vegetables and prawn marinara spaghetti, to the more hearty Black Angus sirloin or braised lamb shank. With optional drink add-ons such as coffee, tea, mocktails, cocktails, or wine, this promotion fits seamlessly into a corporate workday—perfect for quick meetings or solo lunches.
Address: L2.15.0, Level 2, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur
Operating Hours: 11 am to 6 pm, every weekday
Price: from RM35
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