In a city famed for its legendary addresses, Le Bristol Paris continues to stand apart by perfecting the art of hospitality. Since opening in 1925, the storied palace has witnessed Paris evolve—from the effervescence of the Roaring Twenties to the polished cool of the 21st century. This year, the hotel celebrates its centenary with a calendar of festivities honouring its heritage while embracing the future.
Known for its understated elegance and timeless appeal, Le Bristol Paris has become an institution synonymous with quiet luxury. A hundred years on, it remains true to this spirit— refining tradition through modern suites, culinary innovation, and playful collaborations. That delicate balance between novelty and legacy keeps Le Bristol essential to the Parisian experience.
LUXURY LIVES IN THE DETAILS
For its 100th anniversary, Le Bristol Paris has introduced a refreshed visual identity, turning everyday objects—matchboxes, pens, letterheads—into collectable mementoes. In collaboration with French candle-maker Cire Trudon, the hotel has also launched Honoré, a signature scent blending wheat, fresh linen, and crisp grass with musk, vetiver, and cedar. Available as a candle and room spray, it evokes the essence of the palace and lingers long after guests have departed.
The centenary unfolds through music and literature, too. A custom vinyl record, pressed in the hotel’s signature colours, traces the evolution of jazz across ten decades—a nod to the soirées that once defined its nightlife. Alongside it, Ode to an Art of Living celebrates the hidden stories and cherished moments that shaped the hotel’s identity.
SUITES OF DREAMS
Hospitality is as much about space as service, and two of the hotel’s most iconic suites have been reimagined for the occasion. The Signature Honeymoon Suite, nestled beneath Parisian rooftops with views of the Eiffel Tower, now features a fresco by Dimitri Rybaltchenko. Inspired by the myth of Eros and Psyche, the artwork transforms the room into a cocoon of romance—an ode to intimacy and the city of love.
Meanwhile, the Imperial Suite has evolved into an art collector’s dream. American painter George Condo, a longtime guest, personally curated the space with original works and a bold green palette that harmonises with the hotel’s private garden.
A FEAST WORTH A CENTURY
No Parisian celebration is complete without gastronomy. At Epicure, the hotel’s Michelin-starred restaurant, Chef Arnaud Faye marks the milestone with a centenary menu that unites tradition and innovation. His creations combine plant-based ingredients, bright citrus notes, and contemporary flair—heritage classics reimagined with modern artistry.
The celebrations continue beyond the kitchen. In November 2025, Chef Faye will take his culinary talents to Tokyo for a week-long collaboration with three-Michelin-starred L’Osier. Back in Paris, guests can look forward to a summer garden party and a gala dinner—each infused with the hotel’s trademark element of surprise.
WHERE PLAY MEETS PRESTIGE
In true Parisian fashion, playfulness punctuates the celebrations. Guests can unwind in a capsule collection with Sporty & Rich or don a Bristol Society cap from the hotel’s first ready-to-wear line—extending its aura of refinement beyond the palace walls. There’s even a custom edition of Cluedo, inviting guests to embark on a whimsical hunt for Socrate, Le Bristol’s beloved Birman cat.
For Luca Allegri, President of Le Bristol Paris, one word captures the hotel’s enduring charm: “surprise.” It’s woven through every facet of the centenary—from fragrance and music to design, cuisine, and play. True luxury, after all, lies in details that inspire wonder and gestures that feel deeply personal. A century on, Le Bristol Paris remains a masterclass in elegance—proving that the art of living, when done well, never goes out of style.
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