• STYLE
  • FINERY
  • BEAUTY
  • CULTURE
  • CELEBRITY
  • TASTE
  • COVER STORY
  • CREATIVE CLASS
  • ALT + BEAUTY AWARDS 2025
  • STYLE
  • FINERY
  • BEAUTY
  • CULTURE
  • CELEBRITY
  • TASTE
  • COVER STORY
  • CREATIVE CLASS
  • ALT + BEAUTY AWARDS 2025
  • STYLE
  • FINERY
  • BEAUTY
  • CULTURE
  • CELEBRITY
  • TASTE
  • COVER STORY
  • CREATIVE CLASS
  • ALT + BEAUTY AWARDS 2025

Food Review

Review: Nadodi Presents Coconut Chronicles, Where Taste Becomes Tale

A one-way ticket to Coconut Heaven.

ATAS Restaurant Introduces The “Five For Five” Menu For Its 5th Anniversary

The truffle ice cream is the real MVP.

Review: Beta KL Pulls Out All Flavour Stops For Its Year-End Tasting Menu

The modern Malaysian restaurant shows a different side of Malaysia through the Season 3/2023 menu.

Review: At Savor, You Won’t Even Notice the Lack of Meat

The new plant-based restaurant in Sri Hartamas will change your mind about Meatless Mondays.

Review: “Ignis At The Table” is the Restaurant’s New Monthly Series

Bring on the fire.
>

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